Lemon Tahini Dressing.
A creamy salad dressing that is dairy free and refined sugar free. Made using lemon juice, tahini and apple cider vinegar.
Pesto Salad Dressing
Made using all of the traditional ingredients for pesto as well as fresh lemon juice and white wine vinegar for some zesty tang.
Ginger Citrus Dressing.
This vibrant and zesty Ginger Citrus Dressing is made using fresh orange and lemon juice, zest, ginger and honey.
Apple Cider Vinegar Salad Dressing.
Cover the banana chia pudding mixture and refrigerate for one hour or until set.
Maple Dijon Dressing.
With the perfect balance of sweet maple syrup, olive oil, dijon mustard and white wine vinegar, this dressing is versatile and elevates even the most boring of vegetables.
Store salad dressings in a glass jar with an airtight lid. Most dressings can be stored in the fridge for up to one to two weeks (excluding dairy dressings).