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Festive pomegranate vodka cocktail in a glass tumbler with dried orange garnish and edible gold leaf on the glass.
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Pomegranate Vodka Cocktail

A perfect blend of pomegranate and citrus flavours, this is the perfect cocktail for the holiday season.
Prep Time6 minutes
Total Time6 minutes
Course: Drinks
Cuisine: Australian, christmas
Diet: Gluten Free, Low Calorie, Low Lactose
Keyword: christmas cocktail, christmas recipes, cocktail, pomegranate cocktail
Servings: 1
Calories: 205kcal
Author: Sarah Bell

Equipment

  • cocktail shaker
  • jigger
  • Glass tumbler
  • food styling tweezers optional
  • Citrus juicer

Ingredients

  • 60 mL pomegranate juice
  • 15 mL lemon juice
  • 30 mL Cointreau
  • 30 mL vodka
  • 1 teaspoon pomegranate arils

Garnish

  • 1 slice dried orange
  • gold leaf

Instructions

  • Use tweezers to apply some gold leaf to the side of a short cocktail tumbler of choice.
  • Half fill a cocktail shaker with ice. Top with the pomegranate juice, lemon juice, Cointreau and vodka. Place the lid on firmly and shake vigorously.
  • Fill the garnished tumbler to ¾ the way up with ice, top with the pomegranate arils and then the contents of the cocktail shaker.
  • Garnish with slice of dried orange and serve straight away.

Notes

Nutrition facts are an estimate only.

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Nutrition

Calories: 205kcal | Carbohydrates: 17g | Protein: 0.2g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.04g | Sodium: 6mg | Potassium: 163mg | Fiber: 0.3g | Sugar: 16g | Vitamin A: 1IU | Vitamin C: 7mg | Calcium: 8mg | Iron: 0.1mg