Chocolate Chia Pudding makes for a delicious and healthy snack, indulgent dessert or grab-and-go breakfast. Top with your favorite toppings like chocolate chips, berries, yogurt or granola. This Chocolate Chia Pudding is gluten free, dairy free and refined sugar free.
Add chia seeds, milk of choice, maple syrup and cacao powder to a bowl. Whisk immediately and continue whisking until mixture is well combined and the chia seeds begin to swell.
Divide chia pudding between small jars or containers and secure each lid. Transfer to the fridge for another hour at least to set completely.
Once set top with your choice of toppings such as coconut yoghurt, berries, grated dark chocolate or toasted granola.
Notes
Nutrition facts are an estimate only. Store chia pudding in the fridge for 3-4 days.